Made with the tops of freshly picked dandelions, this tincture is packed full of medicinal extracts from this warm yellow plant.
 
The dandelion, though widely known and propagated, is seldom used for medicine or food. Historically, the dandelion has been used as a source of food because the entire plant is edible, including the roots! The dandelion has been used in modern herbalism to treat things such as:
 
Diuretic (increases urine flow)
Appetite stimulant
Increases HDL cholesterol (the good type)
Roots used as a light laxative
 
If you have any questions about dandelion tinctures and any interactions they might have, please reach out to us at:
 
Info@oldworldherbs.com
 
Dandelions have been used and cultivated for thousands of years, with few negative side effects recorded. But before taking any new medications, including natural health products, speak to your physician, pharmacist, or other health care provider. Be sure to tell your health care provider about any natural health products you may be taking.